Monday, June 6, 2011

Sweet & Spicy Bacon Chicken

I came across this recipe by a friend and wanted to try it out for some time now. I finally got around to making it the other day and it was so good. The whole house smelled delicious as it was baking. I served it with rice and a veggie, but it would go nicely with mashed potatoes too. My friend likes to serve hers on ciabatta rolls for a lighter meal.

Sweet & Spicy Bacon Chicken by Full Bellies


Ingredients

  • 4 boneless skinless chicken breasts, cut into thirds (12 pieces)
  • 1 pkg of bacon
  • Salt & Pepper to taste
  • Garlic Powder
  • Chili Powder
  • Brown Sugar
Directions
  1. Mix together garlic powder, chili powder, salt & pepper to desired consistency
  2. Cut each breast into 3 pieces, and season with season mixture
  3. Wrap each piece of chicken in bacon then roll in brown sugar. Place chicken in a 13x9 baking dish.
  4. Bake at 400 degrees for 30- 40 minutes or until chicken is cooked through and bacon is nice and brown and crispy.